Flavours of Morocco Demo Class
FLAVOURS OF MOROCCO
Try something new with our popular Flavours of Morocco Cooking Class!
Friday, February 1st
6:30 – 8:30 pm
Spice up your winter with the warm and fragrant flavours of Morocco:
• Moroccan Chermoula Prawns
• Chicken Tagine with Lemon, Olives, Ginger & Coriander
• Couscous Bel-Khoudra
• Meskouta: Spiced Orange Cake with Honey
Sit back, relax and let Chef Chris make your dinner! In our demo classes you get to watch and learn from the Chef over 2 hours. Share a full meal with your classmates during the demo and take home the recipes for the dishes made in the class.
Our beautiful Cookery School kitchen is licensed so you may order local beer and wine from our drink list to enjoy during your class.
Call to book your spot (902-633-2300). Preregistration and prepayment or credit card confirmation is required at the time of booking. Cancellation policy: 72 hours prior to the class.
Make it a Culinary Getaway and spend the night in our beautiful Inn! A hot breakfast in our restaurant is included.
Minimum of 6 participants is required to run the class and the maximum class size is 10 students.
- Category: Cookery School Class
- Date: February 1, 2019
- Location: 3 Summerville Wharf Road & HWY 215 • Summerville, Nova Scotia • B0N 2K0 • 1.902.633.2300