Valentine’s Week Menu

Valentine’s Week Menu

The Flying Apron Cookery will feature the Chef’s favourite romantic foods over the Valentine’s week. Join us for a delicious and romantic meal with someone you love.

Thursday, Feb 14th 11-8
Friday, Feb 15th 11-9
Saturday, Feb 16th 11-9

Reservations available. Call 902-633-2300 to book your table.

Valentine’s Room Special also available from Feb 14-16, details available here.

Special Valentine’s Menu at The Flying Apron Cookery


Garlic Scape Pesto Gnocchi with Roma Cheese Co.’s Asiago   ~ 9

Creamy Wild Mushroom Soup with House Baked Sourdough  ~ 8

Duck Rillette, Spiced Cranberry Chutney, House-baked Crostini  ~ 11

NS Oysters with Grapefruit and Green Chili  ~ 3/each (Minimum of 3)


Spaghetti & Meatballs in Organic Tomato Basil Sauce with Parmesan Cheese and House-made Garlic Bread   ~ 17   OR    Lady & Tramp Portion ~ 32

Land Raised NS Halibut, Olive Tapenade, Caper Berries and Horseradish with Fingerling Potato Confit   ~ 25

Sun Dried Tomato and Feta Stuffed Chicken Breast (Parker Family Farm Free Range Chicken) with Tarragon Cream and Artichoke Risotto   ~ 22

Asian Five Spice Crusted Duck Breast (Zillig Family Farm Free Range Duck) Honey Mandarin Jus, Sticky Rice Cake and sautéed Bok Choy   ~ 28

Surf & Turf ~ Grilled NY Strip Steak (Martock Glen Beef) and Sustainable Selva Shrimp, Saffron Cream and Cheesy Potato Vegetable Gratin   ~ 30

Roma Cheese Co.’s Burrata Cheese, Crispy House Cured Prosciutto, Fig Marmalade, and Sautéed Onions with Pea Shoots on House-baked Sourdough Bread with Your Choice of Vegetable Grain Salad OR Pan-fried Organic Potatoes with Bacon & Onions   ~ 17

Sustainable Seafood Chowder with Sustainable Blue Salmon, Hook & Line Caught Haddock and Sustainable Selva Shrimp with a House made Buttermilk Biscuit    Small ~ 10   Large ~ 15

House Made Beef Burger on a House Baked Bun, Organic Greens, Tomato, Chipotle Mayo with Your choice of Pan-fried  Organic Potatoes with Bacon & Onion OR Vegetable Grain Salad ~ 16
{add Brie 2.00 / add Urban Blue Cheese 2.00 / add Aged Cheddar Cheese 1.50 / add Oulton’s Bacon 1.50}

*Vegan*   Cashew ‘Ricotta’ Stuffed Shells with Organic Tomato Basil Sauce ~ 16

  • Category: Special Event
  • Date: February 14, 2019 - February 16, 2019
  • Location: 3 Summerville Wharf Road & HWY 215 • Summerville, Nova Scotia • B0N 2K0 • 1.902.633.2300