Warm Indian Flavours

Friday, February 28th 6:30 – 8:30pm

Demo Class $70 + HST/per person

In this NEW Indian Class, Sit back and Let Chef Chris introduce you to these warm and fragrant Indian Curries. Learn how easy it is to Hand Make Naan Bread and try Gulab Jamun for the first time!

Warm Indian Flavours menu:

  • Chicken Dopiaza with Philora Indian Rice
  • Hand Made Naan Bread
  • Venison Biryani with Pomegranate and Coriander over Saffron Rice
  • Gulab Jamun Dessert

In our demo classes you get to watch and learn from the Chef over 2 hours. Eat this delicious menu with your classmates during the demo and take home the recipes for the dishes made in the class.

Our beautiful Cookery School kitchen is licensed so you may order local beer and wine from our drink list to enjoy during your class.

Call to book your spot (902-633-2300). Preregistration and prepayment or credit card confirmation is required at the time of booking. Cancellation policy: 72 hours prior to the class.

Make it a Culinary Getaway and spend the night in our beautiful Inn! A hot breakfast in our restaurant is included.

Minimum of 6 participants is required to run the class and the maximum class size is 10 students.

  • Category: Cookery School Class
  • Date: February 28, 2020
  • Location: 3 Summerville Wharf Road & HWY 215 • Summerville, Nova Scotia • B0N 2K0 • 1.902.633.2300