Cookery School
Unfortunately, at this time we are not able to offer our regular assortment of Public Cooking Class due to Covid Social Distancing Protocols in our Space. We are currently only booking Private Cook with the Chef Exclusive Experiences and Private ‘Bubble’ Group Culinary Getaways for groups of 6-10 participants.
Flying Apron Cookery School Classes
We offer a variety of classes in our beautiful cooking school kitchen for both the casual home cook and the experienced foodie. Classes are taught by our Chef, Chris Velden. Chef Chris has been cooking and teaching for more than 35 years across Canada, the United States and in his home country of Germany. As a Certified European Master Chef and Culinary Instructor, his expert qualifications match his passion for teaching. Chris loves to provide culinary education to the food-inspired public at our Flying Apron Cookery School.
Most our classes included a 3-course meal and recipes are always provided. Our teaching kitchen is licensed so you may purchase local beer or wine to enjoy during class. Contact us to book your spot in one of our scheduled classes (published below and on our Facebook page) or to arrange a private class.
Our hands-on classes offer you the opportunity to practice new skills as you cook alongside our Chef in a 3 hour class. Chef Chris leads the class and you work in pairs to prepare the feast. When you’re finished cooking you get to relax and enjoy a meal with your classmates. Recipes for the dishes made in the class are included.
Sit back, relax and let Chef Chris make your dinner! In our demo classes you get to watch and learn from the Chef over 2 hours. Share a full meal with your classmates during the demo and take home recipes for the dishes made in the class.
Occasionally we partner with local food producers, special guests and subject experts to offer specialty classes. Some of our specialty classes have included chocolate making, beer & wine menu pairing, bread making, musical guest “chefs” and mead making. These classes may include a hands-on component and always have something delicious to eat, although a full meal might not be included.
This exclusive experience is the perfect gift for the gourmand in your life. The adventure starts with a private cooking class with Chef Chris Velden. Guests get to choose a seasonal menu for this hands-on class and work with Chef Chris to create an amazing 4-course meal from the freshest local ingredients. In addition to copies of the recipes to take home, each participant gets their very own Flying Apron apron. After the class, retire to your lovely Inn room for the night and start the next morning with a fresh, hot breakfast in our Restaurant. Before you leave, browse our Gourmet Food Shop for treats to take home and look for your next favorite cookbook in the Used Book Store.
Includes:
• Overnight accommodation for two
• Breakfast for two
• Private Hands-on Cookery School Class with Chef Chris Velden (includes instruction, a 4-course meal, 2 Flying Apron aprons and copies of the recipes to take home)
**We generally book private classes at least a season ahead as these dates fill quickly. Contact us to secure your date.**
Details: Package includes accommodation for two people (1 room), breakfast for two guests, a private hands-on cooking class (includes a full meal), and 2 Flying Apron aprons. Available year round, subject to room and Cookery School availability. Additional accommodations nights available. Call to book: 902-633-2300, 1-844-633-2300
The Flying Apron offers private group cooking classes in our gorgeous Cookery School. Assemble a group of 6-10 friends and family, select a class from our extensive seasonal Class menus and we will provide all the ingredients for a fun group getaway! You simply show up and enjoy the class! Choose a Demo class where Chef Chris Velden prepares the menu or a Hands-on class where you work together to prepare the feast. Both class options include a full meal (4 courses) and copies of the recipes to take home. Our cooking classes are led by Chef Chris Velden. Chef Chris is a European trained Master Chef with a passion for culinary education. Our classroom is licensed so you may order something from our well-curated beverage list to enjoy during class. A minimum of six participants is required (or pay the equivalent class fee for six) and the maximum is ten guests.
This group getaway includes overnight accommodations in our charming inn. Accommodations include a hot, fresh breakfast in our restaurant the next morning. Our 4-star inn offers five guest rooms and each room has its own ensuite bathroom. Available room arrangements include two rooms with a queen bed and three rooms with a king bed.
Our private cooking classes are perfect for celebrations, bachelorette parties, a weekend getaway with friends or a unique corporate event.
Includes:
• Overnight accommodation for six – ten ( 3 – 5 Rooms)
• A fresh hot Breakfast in the restaurant in the morning.
• Private Cookery School Class with Chef Chris Velden (includes instruction, a 4-course meal and copies of the recipes to take home)
**We generally book private classes at least a season ahead as these dates fill quickly. Contact us to secure your date.**
Details: Package includes accommodation for six – 10 guests (Double Occupancy), Fresh Hot breakfast, a private cooking class (includes a 4-course meal). Rates depend on class type (demo or hands-on) and seasonal room rates. Available year round, subject to room and Cookery School availability. Additional accommodations nights available.
Call to book: 902-633-2300, 1-844-633-2300.
We Do Local! Even in our Cookery School and on our Seasonal Brunch Buffets.
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Past Events
People are talking about our Cookery School!
We recently had the wonderful experience of a cooking demonstration and overnight stay here with another couple. Who knew that such incredible food was available in rural Nova Scotia less than an hour from Halifax? The cooking demo was so much fun. Chris is so knowledgeable; he answered all of our questions and was very generous sharing his culinary expertise. The food was delicious, and lots of it. We had no idea what to expect as none of us had been here before but it was just a great experience. The delicious food continued during breakfast after our comfortable overnight stay. Staff were courteous and friendly. The inn has a lovely vibe, everyone wants you to enjoy your stay and feel like you are at home. The restaurant menu, which changes every week, looked creative and delicious. We can’t wait to go back to try it for lunch as it is only a short, enjoyable drive from Halifax.
Delightful Rural Surprise Reviewed by JanetS October 2020
Flying Apron was an absolute undiscovered gem for me as a getaway only an hour from Halifax with wonderful hosts Melissa & Chris….who is also the chef…. I needed a place to getaway to that was interesting and different where I could learn to cook more exotic dishes to add more variety to my very basic food prep repertoire. The Flying Apron was just the place! Food prep with award winning Chris as chef was wonderful, interesting, relaxed, engaging, educational….and tasty! Small group of guests were all interesting and engaged making it a beautiful experience. Local wine selection was the best of the best. I now have this wonderful getaway on my list of places to enhance my enjoyment of life! Too bad the ratings only go up to 5…..this is definitely a 10 in my books!
Incredible Getaway! Reviewed by Biz Consultant on TripAdvisor, Jan 2019
We have been there many times for a meal and it has always been excellent. Last Friday was our first time to attend the Sustainable Seafood Demo Cooking Class. It was amazing. Everything was delicious, Chef Chris is very entertaining and we earned so many wonderful tips. Melissa and Chris are wonderful hosts and we will definitely be doing a repeat!
First Cooking Class Reviewed by Patti Quinn on Facebook, June 2018
Took cooking class demo and loved it! We had squash soup that was to die for; salmon; Swiss chard; barley rissotto and ginger apple tart. So delicious! Wine and beer available. Food is local sourced. Breakfast was traditional eggs, bacon, toast, fruit, yogurt. Was included with room. All kinds of yummy things for sale in store – jam, chutney, pickled beans and more. Book store too. Upcoming workshops and cooking classes look interesting. I will definitely be back! Great little road trip to Summerville. Super summer picnic and swimming spot at quarry down the road.
Scenic views · Stylish interior · Best brunch · Cosy atmosphere · Great food · Creative cuisine · Fine diningThe food at The Flying Apron Inn & Cookery is amazing and accommodations comfortable and cozy. Recommended by Barbara Broom on Facebook, Oct 2018